Blog of allergen-free bars expert

Bars’ market is booming

The FoodBusinessNews article, published a few months ago, highlights the strong growth of the bars’ market. The later grew up by 2.9% in terms of sales during the first three quarters of 2018. The trend is now to link nutritional innovation with greed, so...

Yourbarfactory at PLMA in Chicago

Yourbarfactory was exhibiting at PLMA in Chicago from October 21st to 25th. We would like to thank everyone who visited us and discovered our private label bars during this event. Do you need additional information about Yourbarfactory? Contact us! Address :...

Yourbarfactory at SIAL in Paris

Yourbarfactory was exhibiting at SIAL in Paris from October 21st to 25th. We would like to thank everyone who visited us and discovered our private label bars during this event. Do you need additional information about Yourbarfactory? Contact us!...

Construction work progress of our new factory

Yourbarfactory is moving to Châteauguay, 10 minutes away from Montreal! The construction site is progressing day by day. We should start moving around mid-November. With this new, more modern and functional plant, we aim at tripling our production capacity from now...

Seed-based snack bar

This week, we manufacture private label snack bars based on pumpkin, sunflower and brown flax seeds. These ingredients are known for their benefits on heath and to invigorate the immune system. Combined work between our R&D department and our client enabled...

Why should you create private label bars?

Several studies have shown a strong growth on the worldwide private label market. In Europe, private labels have the largest presence with a market share of more than 31%. In North America, private label market share reaches almost 18%, growing 8 times more than...

Energy guarana-based bar

This week, we manufacture a private label energy bar based on guarana and maca. These two plants from South America contain caffeine and are well known to provide energy, reduce stress and stimulate mental and physical activities. Combined work between our R&D...

Visit of Philippe Couillard at Fancy Food Show

We were very pleased to meet Philippe Couillard, Prime Minister of Quebec, at our booth during the Fancy Food Show which took place from 30th June to 02nd July in New York. We had a good conversation concerning our role as a private label bar manufacturer and showed...

Organic coconut bar

This week, we manufacture an organic coconut private label bar. To create this bar, our R&D department has demonstrated great experience because this bar is made with real pieces of coconuts and contains only 5 ingredients. This vegan bar is : peanut-free,...